Search Nevada County Historical Archive
Enter a name, company, place or keywords to search across this item. Then click "Search" (or hit Enter).
To search for an exact phrase, use "double quotes", but only after trying without quotes. To exclude results with a specific word, add dash before the word. Example: -Word.

Collection: Newspapers > Nevada County Nugget

April 23, 1964 (24 pages)

Go to the Archive Home
Go to Thumbnail View of this Item
Go to Single Page View of this Item
Download the Page Image
Copy the Page Text to the Clipboard
Don't highlight the search terms on the Image
Show the Page Image
Show the Image Page Text
Share this Page - Copy to the Clipboard
Reset View and Center Image
Zoom Out
Zoom In
Rotate Left
Rotate Right
Toggle Full Page View
Flip Image Horizontally
More Information About this Image
Get a Citation for Page or Image - Copy to the Clipboard
Go to the Previous Page (or Left Arrow key)
Go to the Next Page (or Right Arrow key)
Page: of 24  
Loading...
rounc WE'RE SPECIALLY PROUD OF OUR LEAN : c GROUND CHUCK, TRY SOME TODAY! 3 Ib 5 9 USDA ew Beef = EXTRA LEAN BONELESS CUBES FOR Cc \ BODY BUILDING NOURISHMENT Ib. . j PURITY 1S AN EQUAL OPPORTUNITY EMPLOYER whole or half GENUINE Las aut SMOKED , 49° ean and meaty — 3 Ibs. and under Semi-boneless Eastern Corn Fed Pork SEA FOOD SPECIALS . ; D " s{ i 19° . HALIBUT STEAK Fillet of Cod “i Sh, 49" is thee . & we : Fillet of Sole secre. org. 0. 15° Swiss Steak v. 89° ; , aska : : ice tm cn OF Scallops rng Bar-B-Que Beef Steak ». 99° Fresh or Frozen —— (ut Up Fryes— =» 35" f Whole or Half i Fresh Beef Hearts » A5° ' Hickory Ranch or Armour Star 1-Ib. pkg. 4 Sliced Bacon v. 55° re are fine, fresh. whole body young ae el mani 1: oy es wi r . a “1D. 5 litornia grown Foster Farms. a oh Franks v. 49° ith Bar-B-@ sauce for Swift's Premium Chunk Style ¢ v. 39 jous flavor! Jumbo Bologna 100 EXTRA BLUE CHIP STAMPS With the purchase of any Boneless Bottom Round— Chuck—Sirloin Tip—Pot— Rump or Rotisseri Roast 5O EXTRA BLUE CHIP STAMPS With the purchase of any Sirloin—T-Bone—Porterhouse— Club—Rib or full cut Round Steak {